I Nostri Dolci
IL TIRAMISU
Like Grandma used to make (maybe better)
$10
GELATI E SORBETTI
Served in an almond shell
$7
LA TORTA DI RICOTTA
Italian cheese cake made with imported ricotta
$9
BERRY TART
Homemade fresh berry tart
$10
PROFITEROLESContains Nuts
Freshly made topped with Nutella
$10
LA PANNA COTTA
Made with fresh vanilla from Madagascar
$9
LA MACEDONIA
Seasonal fruit with a special fruit sauce
$9
LA TORTA DI MELE VERDI
Apple pie cooked in our wood burning oven
$9
TORTA DI CIOCCOLATO
Homemade chocolate cake, freshly baked, every day
$9
CRÈME BRÛLÉE
Homemade with a touch of Limoncello
$10
AFFOGATO AL CAFFÉ
Shot of espresso poured over vanilla ice cream
$10
SGROPPINO
Scoop of lemon sorbet, touch of Vodka ( add Champagne $3)
$12
FOCACCIA DI NUTELLAContains Nuts
Special Nutella sauce and strawberries
$16
After Dinner Drinks
Port
Fonseca Ruby Port
$9
Fonseca 10 year Tawny
$12
Fonseca 20 year Tawny
$16
Grappa
Bertagnoli Koralis
Barrel aged
$12
Pojer Sandri
$15
Tignanello
$18
Dessert Wine
Moscato d’Asti, Saracco, Piedmont
$9
Brachetto d’Aqui, Rosa Regale, Piedmont
$11
Lambrusco, Pederzana, Emilia-Romagna
$11
Iniskillin Ice Wine
$15
Cordials
Amaro
Averna, Montenegro or Meletti
$8
Fernet
Branca or Brancamenta
$8
Sambuca Molinari
Cake infused with coffee or rum
$8
Amaretto di Saronno
Cake infused with coffee or rum
$8
Limoncello
Cake infused with coffee or rum
$8
Borghetti Caffè
Cake infused with coffee or rum
$8
Nocello Liqueur
Cake infused with coffee or rum
$8
Meletti
Chocolate or Anisette
$8
Don Ciccio
Fico D’India (Prickley Pear), Finocchietto (Fennel) or Mandarinetto (Mandarin)
$8